This simple, keto-friendly arrangement features various meats and cheeses along with pickle slices and Dijon mustard. It’s a great option to serve when hosting friends and can be prepped ahead of time. You can also prep it as snacks for work or for when you’re short on time.

Note that this deli board is high in sodium. To reduce the sodium, you can use less Dijon mustard than called for or replace it with a different dip, such as hummus.

Deli Board Bento with Turkey, Ham, Jack Cheese, and Pickles

Prep Time
5 min
Cook Time
0 min
Total Time
5 min

Ingredients:

Makes 4 servings

food-swap

FOOD SWAP

FOOD SWAP:

You might also want to consider adding nuts to this dish.

Instructions:

Nutrition Facts

Servings Per Recipe: 4
Amount Per Serving
Calories355
Total fats25 g
Saturated fat15.5 g
Trans fat0 g
Total carbohydrates1.52 g
Dietary fiber0.42 g
Added sugars0 g
Sodium1459.78
Protein26.74 g